Huge Hound vegan frozen desserts get their creamy texture from hemp and flax nondairy beverages and refined coconut oil. I flavor them with herbs and spices, such as pineapple sage and ginger, and other ingredients I can't resist: mangoes, strawberries, chocolate, vanilla, and sunflower butter.

Above, Strawberry Vegan Frozen Dessert and, below, left to right, Chocolate-Ginger and Mango VFDs