My Last Market Day of the Season and Some Thank-Yous

I'm really going to miss my Sundays at the Hunterdon Land Trust Farmers' Market. The hours always flew by, and I got to meet some fantastic people, including Caroline and her husband, Adrian, who are in this photo that the HLT's Dave took on Sunday and posted on Facebook yesterday.

(Adrian walks with the aid of a device that folds out into a seat. The truck behind us belongs to relatively-new-to-the-market Jammin' Crêpes, which I learned just now, when I created that link, has a storefront on Nassau Street in Princeton. Tony and I haven't explored Princeton at all in the little over a year we've lived relatively close to it. We ought to do that sometime. And now for some nonparenthetical information ....)

I asked Caroline for a hug after we were done chatting and she'd bought her last ice cream from me for a while, which, btw, was Blueberry-Lime. She's such a sweetie.

A dad asked his little girl what kind of ice cream she wanted. Without milk, she said. I've got that, I said. He bought a Pomegranate Vegan Frozen Dessert.

Thanks to everyone who made this frozen dessert season possible: my customers, including several of my friends who stopped by the Dvoor Farm specifically to support me; Sheila, Kurt, and Jack from the Croton Rod & Gun Club, where I made my products; everybody at the HLTFM, including market manager Robert; and my husband, Tony, who took this photo of me at the start of my last day: